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Romantic dinner for two at restaurant Chakra
Chakra India dinner with a bottle of red wine takes you on a flavor journey where aromatic spices, warm tastes, and a cozy atmosphere meet. An ideal choice for a special moment to share with your loved one.
Terms
- The offer is valid immediately after purchase and until 10.02.2026
- The offer is valid for two and includes a romantic dinner with a bottle of wine at the Chakra restaurant, which includes:
- Menu:
– BUTTER CHICKEN – tender chicken fillet strips in creamy tomato sauce with butter and mild lentil cream
– CHANA MASALA – chickpeas with black cumin and fresh coriander
– BASMATI RICE – basmati rice seasoned with cumin - 1 bottle of Merlot red wine to share
- Menu:
- The offer is valid only at the Chakra Old Town restaurant and for dining on-site
- Please book the dinner in advance (tel 641 2615 or by email info@chakra.ee), mentioning the magic words „Chilli offer“
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Спасибо, приятно удивилась и кухня и обслуживание замечательны .Ребята очень дружелюбны, внимательны и в тоже время ненавязчивы. Хозяину заведения посоветовала бы сделать светящуюся рекламу ресторана, если не знать ,что там такое замечательное заведение можно пройти мимо, не хватает иллюминации, мы живем в стране где к сожалению мало света.
Additional Information
Restaurant Chakra – an authentic Indian restaurant in the Old Town of Tallinn.
Chef Venkati Lugu of Restaurant Chakra:
''My journey began 36 years ago in the service industry when I quickly realized that my greatest passion is cooking. I worked in India for 10 years, and then moved to newly re-independent Estonia in 1991. I started working as a chef at Maharaja restaurant on the Town Hall Square. After 8 years there, I decided to explore a bit more in the catering industry, and in 2006, the idea came to open my own restaurant. I went and looked at many classic catering venues that could be right for my restaurant, but none of them sparked true recognition. Coincidentally, I came across Bremen street 1 on the ground floor, and from that moment I knew that I had found the one and only! We opened the restaurant in July 2009. It feels like it was just yesterday..''
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