3-course winter holiday gourmet at restaurant 7ÜRTI

7ÜRTI holiday gourmet offers a three-course experience that combines the depth of the holiday season with the delicate elegance of seasonal flavors. A cozy winter break that brings true festive fashion to the table.

Price

29.00€

Time left

382:32:58

Purchased

2/150

Validity

04.01.2026

Platform fee applies. Final price shown at checkout.

Price guarantee

14-day return policy

Over 3 million happy customers

Time left

382:32:58

Purchased

2/150

Validity

04.01.2026

Terms

The offer is valid immediately after purchase and until 04.01.2026

The offer is valid for one and includes a 3-course holiday gourmet at restaurant 7ÜRTI :
- Mousse of smoked eel and almonds
- Dried duck with pickled pumpkin, rosemary, and truffle risotto
- Chocolate fondant with glazed pear, citrus, and vanilla-bourbon ice cream
- Warming shot of white rum with hot glögi, whipped cream, and cinnamon
The offer is valid for on-site enjoyment only
Please reserve a table in advance (tel. 772 6277 or by email info@7urti.ee), mentioning the magic phrase „Chilli gourmet”
The reservation is confirmed when the restaurant sends a confirmation email
Images are illustrative

Location

Tallinn

Participants

Additional Information

Broneeri külastus enne saabumist

Additional Information

Quality food is the foundation of life, just as healthy nourishment is a prerequisite for a healthy body and good mood! 7ÜRTI is a place that offers pure and invigorating flavor experiences.

Under the guidance of chef Janek Villermann , captivating flavor combinations are created that delight even the most discerning palate. The recipes have gathered from both the chef's 20 years of experience and culinary experiences collected during travels. Throughout this time, Janek has managed to try various combinations of spices and ingredients, and he believes that it is their skilled and innovative use in the kitchen that opens up new, previously hidden flavors, even in very familiar dishes.

In the 7ÜRTI restaurant, the quality of ingredients is paramount. This is taken very seriously, responsibly, and with great respect. Additionally, the restaurant believes that food and its preparation should be done with great love. High-quality ingredients create a valuable meal, which in turn ensures a unique enjoyment.